Past Dates & Times
- Wednesday, Aug 17, 2022 6pm-9pm
Epicurean Hotel - 1117 West Peachtree St NW
Join us at Reverence for a unique dinner experience with an exclusive tasting of WhistlePig Rye Whiskeys and a 4-course dinner curated by Reverence Executive Chef, Ewart Wardhaugh! Featured pours include 10yr Straight Rye, 12yr Old World Rye, 15yr Estate Rye, and Boss Hog VIII.
August 17, 2022
6:00 - 9:00 PM
Don’t miss this exclusive tasting of WhistlePig Rye Whiskeys paired with a 4-course dinner curated by Reverence Chef, Ewart Wardhaugh!