Saltwood Charcuterie & Bar
Categories Contemporary American Southern
Address
1065 Peachtree St NE View on Google Maps
Atlanta, GA 30309
404-745-5000
Details
Saltwood Charcuterie & Bar offers a high-quality, yet casual dining concept named for the menu’s emphasis on salted, cured meats and classically rustic presentation on wood blocks. Executive chef Olivier Gaupin, a native of Orleans, France, borrows both from his European roots and a decade living in the American South, to bring a creative and refined approach to local ingredients and cooking traditions.
Regarded as “... Midtown’s Best Kept Lunch Secret” by Atlanta Magazine in 2018, Harvest, the customizable, gourmet salad experience is available every Tuesday, Wednesday and Thursday from 11:30 p.m. to 2 p.m. Guests have the options of more than 80 ingredients, including three proteins of poultry, beef and fish, leafy greens, fruits and vegetables, seeds and grains, locally-sourced oils, vinegars and cheeses, house-made dressings, and a variety of salts and spices

Nearby MARTA Rail Stations
- MARTA - Midtown Station41 10th St NE (0.3 miles SW)
- MARTA - Arts Center Station1255 W Peachtree St (0.5 miles NW)
Nearby Arts & Attractions
- The Fed's Outpost in the South (300 feet SW)
- Heart Thief Mural1021 Peachtree St NE (310 feet SW)
- 10th Street Park1005 Peachtree St NE (567 feet SW)
- Autoeater (G. Spanle, J. Venske)1000 Peachtree St NE (586 feet SW)
Nearby Shop & Dine
- Café Intermezzo1065 Peachtree St (109 feet W)
- Exhale Atlanta1065 Peachtree St (169 feet NW)
- Olive Bistro1050 Juniper St NE (205 feet E)
- Panera Bread1080 Peachtree St NE (274 feet NW)